About the Role
This role oversees safety, food quality, operational effectiveness, and financial performance at a single refinery plant within a food ingredients and branded products business.
Key Responsibilities
- Ensure employee safety, food safety, and environmental compliance programs are implemented.
- Own internal and external operating and regulatory procedures for the plant.
- Lead production and quality management to meet customer and product specifications.
- Set operational priorities and drive efficiency improvements across the plant.
- Manage capital and operating budgets to meet financial performance targets.
Qualifications
- Bachelor's degree in a related field or equivalent experience.
- 4 years of related work experience.
About the Client
The employer supplies a range of ingredients and branded food products, including poultry, beef, egg, alternative protein, starches, sweeteners, and cocoa, to food manufacturers, foodservice, and retail customers.
